Cantaloupe Restaurant

The octopus dish with potato foam was a delicious creative dish, very original and filling so don&#39;t be deceive by the small dish. The deep fried oysters were good and the portobello carpaccio was very different and fresh. It was a nice balance with the other heavier dishes. The truffle omelet was very disappointing, rather dry and lacking in flavor. Our favorite dish was the creamy croquetas which is a typical tapas dish and you can&#39;t really mess that up. Overall our meal experience was a bit disappointing considering this is Michelin-starred chef Sergi Arola&#39;s restaurant. I wouldn&#39;t go back if they don&#39;t make any improvements to the menu.

We had an excellent dinner in this beautiful restaurant on the hillside of Verbier. The staff was friendly, the food was delicious and the overall experience wonderful. Definitely a place we recommend.

We had a lovely meal at Les Touristes on New Year&rsquo;s Eve. Wonderful service and the food was really tasty. The short walk from the village was worth it. Highly recommend

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W Verbier

La Vallee Hotel &Spa

Hotel Bains de Saillon

Campanile Martigny

Verbier

Independent Snowboard School Verbier

Bisse des Ravines

Massage 1936

Cantaloupe Restaurant

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